Description
Crisp on the outside and soft on the inside, these ring shaped nests are light and billowy. Filled with an ultra luxurious and decadent whipped cream, this is the perfect dessert idea. The nest is topped with a smooth, glossy icing for a finishing touch of flavour and appearance.
Half way between a sweet and a cake, this rum chocolate truffle is a heavenly bite of flavour. Soft and sponge-like inside, the truffle boasts a hard chocolate casing and a light, airy interior. The truffle is soaked with rum to give it the solid, rich flavour. Filled and covered in chocolate with a sprinkled decoration, this truffle is created with the senses in mind and served in a paper case.
This shortbread is unique in both texture and taste. With a crumbly consistency but a perfect snap, the biscuit is melt-in-your-mouth. Drizzled with rich milk chocolate, the sweetness is just the right amount.
Made from a soft and spongy pastry, the cream cheese mini croissant are extremely moreish. Filled with a beautifully sweetened cream cheese, these mini dessert snacks are perfect for sharing. Drizzled in a thin layer of icing and folded to seal the filling, you cannot eat just one on its own.
Perfect for breakfast, pudding or just a sweet treat, the marmalade croissant is a miniature delight. Baked with a thick, soft pastry and filled with a sweet marmalade filling, one bite is never enough. This croissant is coated in a dusting of icing sugar.