Description
Torte-like in appearance but encased with the flavour of sweet cheese, this Viennese delight is simple but delicious. The delicate fluted pastry edges and rich, melt-in-your-mouth centre ensure this cheesecake stands out. Topped with a sprinkle of icing sugar, you won’t be disappointed.
Inspired by truffles, this delicate almond sponge cake is filled with creamy white chocolate mascarpone and coconut. This cake is the perfect blend of crispy wafer and smooth creamy texture. Topped with chopped almonds, choc curls and shredded coconut, this dessert boasts sweet flavours.
Everybody’s favourite, the snickers cake is gooey and moist. The light sponge sandwiches a layer of delicious cream. With a topping of chopped roasted nuts and chocolate drizzle, this cake is an indulgent mix of sweet flavour and rich textures.
This jiggly dessert is perfect for guests to enjoy. A sweet cream cheese filling is coated with a fruity jelly topping for a blend of pure delight. Light and fluffy, the airy texture means you will always want more.
A retro classic, this recipe has been perfected over time. Enjoy a blend of rich chocolate, ganache and cherry flavours with a sandwiched filling of whipped cream. The perfect dessert for guests, this cake is topped and decorated with thick chocolate sprinkles and flakes. Simple but delicious.