Description
Rohlik Roll is a deliciously traditional, these simple rolls are the staple of every lunchtime. Soft and full of flavour, pair with a range of fillings for a tasty meal or a hearty snack.
Sprinkled and dusted with a covering of poppy seeds, these croissants are traditional in recipe but with a contemporary twist. Twisted into a horse shoe shape, the glazed outside is buttery and rich. The inside is light, fluffy and soft. Full of rustic flavours, the croissant is a wonderful breakfast choice.
Simple but full of flavour, the cheese topped roll is a great addition to any meal. The texture is soft and fluffy on the inside with a cheesy and chewy crust. Baked to perfection with a light centre, the roll is topped with a delicious cheese which adds to the wholesome savoury flavour. Crunch into this cheesy roll and enjoy.
Ambitiously baked, the crescent-shaped buttery croissants are tender, flaky and extremely enticing. A classic breakfast or brunch option, the croissant has a shined golden outside with a light and airy texture on the inside. Soft and savoury, you can serve these rich, buttery croissants with a range of fillings, including jam.
Long and thin, the Slovakian roll is simple but enjoyable. This roll, although plain in appearance, will complement the taste of your chosen filling. With a crunchy crust and soft inside, you can mix up your roll fillings and know that your lunch will taste delicious.