Description
Rich and succulent in taste, this loaf is soft and dense. Full of nutrients and healthy ingredients, this classic bread is a perfect lunch choice. The crust is light but tasty and dotted with tiny grains,The dough boasts a natural sour flavour.
With a crisp, crunchy crust, this traditional wholemeal bread is deliciously simple. The texture inside is dense and soft and the grain-like taste will leave you wanting more. The savoury, wholegrain flavour is complemented by a spread of butter.
The Ziarnovita bread is a traditional combination of rye flour and sourdough. Nutritionally rich, this bread is high in both fibre and protein. Coated in multi seeds for a chewy and nutty taste, the inside is dense and hearty. This bread is good for a filling snack and comes as a loaf. Satisfying and moist, this classic recipe is a popular choice.
This billowy loaf of wheat and rye bread with seeds is loved by all the family. With a crispy, seeded crust and a chewy crumb, the airy texture is created by the holes within the dough. Fresh in taste and perfect with a knob of salted butter, the family bread is the ultimate choice that pleases everyone.
This large round loaf is a true centrepiece. Soft and fresh, this bread is delicious in taste and features a patterned top. With a crunchy crust, this flour-dusted design looks aesthetically pleasing on the dinner table.