Description
A layered dream, the famous Malaga cake is a harmonious marriage of rich, velvety sponge and whipped flavoured mousse. Much like tiramisu, the dark chocolate and vanilla blend comfortably with the mix of raspberry and coconut to create a favourable dessert that is ready to serve.
A retro classic, this recipe has been perfected over time. Enjoy a blend of rich chocolate, ganache and cherry flavours with a sandwiched filling of whipped cream. The perfect dessert for guests, this cake is topped and decorated with thick chocolate sprinkles and flakes. Simple but delicious.
Oozing with a crumbly poppy seed filling, this unique dessert offers the ultimate in flavour and texture. The rich and creamy layers blend with the crunch of the base, creating a marriage of taste.
With its layers of luxurious flavour, the Malibu cake is heaven in a single bite. The magic happens where the chocolate and sponge meet the blend of tangy fruit marmalade and sweet, soft cream. Topped with a sprinkling of roasted coconut, this cake is truly delicious.
Everybody’s favourite, the snickers cake is gooey and moist. The light sponge sandwiches a layer of delicious cream. With a topping of chopped roasted nuts and chocolate drizzle, this cake is an indulgent mix of sweet flavour and rich textures.