Toffee Puffs
Description
Oozing with sweet cream, the toffee puff is a true showpiece. Covered in rich toffee sauce, the choux pastry sandwich is light and airy and blends well with the sheer amount of cream filling. A show stopping dessert, the toffee puff boasts the taste as well as the look.
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Rum Chocolate Truffle
Half way between a sweet and a cake, this rum chocolate truffle is a heavenly bite of flavour. Soft and sponge-like inside, the truffle boasts a hard chocolate casing and a light, airy interior. The truffle is soaked with rum to give it the solid, rich flavour. Filled and covered in chocolate with a sprinkled decoration, this truffle is created with the senses in mind and served in a paper case.
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Chocolate Eclair
The classic chocolate eclair is creamy and sweet. Encased with a choux pastry, the soft centre is overloaded with a gorgeous, rum flavoured cream. The eclair is topped with prominent chocolate icing and piped with casual decoration. This traditional pastry is loved by the whole family.
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KRUCHE DEKOROWANE/shortbread with chocolate 300g.
This shortbread is unique in both texture and taste. With a crumbly consistency but a perfect snap, the biscuit is melt-in-your-mouth. Drizzled with rich milk chocolate, the sweetness is just the right amount.
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Coconut biscuits 330g.
Sweet and simple, these divine coconut biscuit dollops are soft and moist on the inside. Shaped in a swirling mound and baked to perfection, the outer layer of these biscuits are firm and crispy. Available in a pack as just one is ever enough.