Description
The classic chocolate eclair is creamy and sweet. Encased with a choux pastry, the soft centre is overloaded with a gorgeous, rum flavoured cream. The eclair is topped with prominent chocolate icing and piped with casual decoration. This traditional pastry is loved by the whole family.
Perfect for breakfast, pudding or just a sweet treat, the marmalade croissant is a miniature delight. Baked with a thick, soft pastry and filled with a sweet marmalade filling, one bite is never enough. This croissant is coated in a dusting of icing sugar.
Sweet and simple, these divine coconut biscuit dollops are soft and moist on the inside. Shaped in a swirling mound and baked to perfection, the outer layer of these biscuits are firm and crispy. Available in a pack as just one is ever enough.
Presented like an alluring choux pastry sandwich, the puffs in a box look and taste impressive. The pastry is airy and crispy and is dusted with a delicate sprinkle of icing sugar. The puffs are filled with sweet cream, complimenting the light style of the pastry. Presented in a box of two, you can save one for later.
Oozing with sweet cream, the toffee puff is a true showpiece. Covered in rich toffee sauce, the choux pastry sandwich is light and airy and blends well with the sheer amount of cream filling. A show stopping dessert, the toffee puff boasts the taste as well as the look.